Bliss Balls - The perfect pre or post yoga snack!
1 cup raw Almonds, Cashews, Hazelnuts (or a mix)
10 Medjool Dates
1 pinch Himalayan Sea Salt
2 tbsp Cocoa Powder
Zest and juice of 1 Orange
Cocoa or Coconut for coating
1 Grind your choice of nuts in a food processor until fine. Add the dates, salt, cocoa, orange zest and juice and process until it forms a large ball.
2 Roll the mixture into 12 balls and coat in either coconut or cocoa. Keep refrigerated and serve cold with a delicious cup of tea and a friend.